BAC Press releases
January 12, 2024
International Dairy Deli Bakery Association welcomes new membership director
January 10, 2024
Sirha Europain 2024 celebrates French bakery
January 10, 2024
Governments of Canada and Saskatchewan commit $14.7 million in crop research
January 10, 2024
Watered-down and remixed: French authorities find ‘anomalies’ in butter composition, labelling
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January 10, 2024
IBIE 2025 to open exhibit space sales on Jan. 16
January 5, 2024
CFIB releases statement criticizing CPP and EI hikes
January 4, 2024
Butter tart festival invites bakers to compete in Midland, Ont.
January 4, 2024
Feelin’ hot, hot, hot: Creative pizza chefs feed the need for heat with creative hot sauces
January 4, 2024
Tips on making alfajores de maicena (Argentinian cookie sandwiches) from award-winning Canadian baker
January 3, 2024
Bread Bakers Guild of America announces 2024 educational events
January 3, 2024
Greek delights: Exploring traditional desserts on the Cyclades Islands
January 2, 2024
Cereal, grain and baking sciences events in 2024
January 2, 2024
Quebec-based St-Méthode Bakery changes ownership
January 2, 2024
Health self-awareness dominates New Year’s Food Resolution Survey
January 2, 2024
International Dairy Deli Bakery Association releases trends report focused on the influence of food
December 20, 2023
Food Producers of Canada announces board chair and appointments, including two bakery executives
December 20, 2023
Sales of sweet potato flour on the rise, Fact.MR report suggests
December 20, 2023
Délice & Création main partner of Pastry World Cup, competition to feature Paris brest and soufflé components
December 18, 2023
Montreal most pastry-obsessed city in Canada, based on Google search results
December 18, 2023
Restaurants Canada outlines CEBA loan repayment process
December 15, 2023
Update on sugar strike affecting western Canada: Rogers Sugar responds to union rejection of global proposal
December 15, 2023
Redpath Sugar increases production capacity
December 15, 2023
RC Show to showcase food-service innovation in April
December 15, 2023
Montreal’s Viva panettone invited to N.Y. Panettone Festival
December 14, 2023
Off-campus work hours extended for international students in Canada
December 8, 2023
Canada Bread denies price fixing scheme in court filing, blames Maple Leaf
December 8, 2023
Codex adopts new food safety, quality standards
December 8, 2023
BAC reports progress on Lantic/Rogers Vancouver refinery sugar disruption
December 6, 2023
B.C. Chapter of BAC hosts lively Night at the Races to fund scholarships for baking and pastry students
December 5, 2023
Hands-on course teaches stone milling
