
Topic
Technical
TechnicalNewsEducationIngredients
January 12, 2023
January 12, 2023
New Rht13 gene discovery sows hope of drought resilient wheat
TechnicalNewsBusiness and OperationsIngredients
January 4, 2023
January 4, 2023
SaskCanola and SaskFlax to collaborate
TechnicalNewsIngredients
December 23, 2022
December 23, 2022
Panettone purists say chocolate and cherries are fine – just don’t call it a panettone
TechnicalNewsHealth and SafetyIngredients
December 20, 2022
December 20, 2022
National Confectioners Association weighs in on Consumer Reports chocolate and cocoa study
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TechnicalNewsBusiness and OperationsIngredientsMarketing
December 14, 2022
December 14, 2022
French baguette makes UN cultural heritage list — but some refuse to toast the decision
TechnicalNewsBusiness and OperationsIngredients
December 12, 2022
December 12, 2022
FCC 2022 food report focuses on dairy products
TechnicalNewsBusiness and OperationsHealth and SafetyIngredients
December 6, 2022
December 6, 2022
Watchdog group warns consumers to avoid titanium dioxide
TechnicalProductsIngredientsNutrition
November 21, 2022
November 21, 2022
Kerry introduces improved version of acrylamide-reducing yeast
TechnicalNewsBusiness and OperationsIngredients
November 3, 2022
November 3, 2022
Grain Growers of Canada welcome Sask Wheat as member

TechnicalFeaturesBusiness and OperationsIngredientsTrends
November 2, 2022
November 2, 2022
Final Proof: Baking sector challenges and optimism
TechnicalNewsEducation
October 27, 2022
October 27, 2022
USask announces new Food Industry Management degree

TechnicalFeaturesIngredientsNutrition
October 11, 2022
October 11, 2022
Final Proof: Cauliflower-forward bread and pizza crusts
TechnicalNewsAlternative IngredientsNutrition
October 11, 2022
October 11, 2022
Study finds no relationship between high intake of refined grain foods and risk of cardiovascular disease
TechnicalNewsAlternative IngredientsIngredientsNutrition
October 5, 2022
October 5, 2022
Consumers hungry for information on ancient grains: survey
TechnicalProductsBusiness and OperationsIngredients
October 5, 2022
October 5, 2022
Lesaffre’s new website features product filtering tool
TechnicalNewsBusiness and OperationsIngredients
September 29, 2022
September 29, 2022
Forecast improves for food and beverage processing: FCC report

TechnicalNewsAlternative IngredientsIngredients
September 14, 2022
September 14, 2022
Pioneering cultivation program boosts adaptogen sustainability

TechnicalProductsIngredients
September 14, 2022
September 14, 2022
IFF showcases product lines at IBIE using augmented reality
TechnicalNewsAlternative IngredientsIngredientsTrends
September 7, 2022
September 7, 2022
Blendtek Ingredients and Bunge team up to distribute plant protein in North America
TechnicalProductsIngredients
September 6, 2022
September 6, 2022
KPM Analytics new version of Alveograph for whole wheat flour and dough analysis
TechnicalNewsBusiness and OperationsIngredients
September 6, 2022
September 6, 2022
Olivier Lavigne-Lacroix named president of Canadian National Millers Association

TechnicalNewsBusiness and OperationsProfilesTrends
August 26, 2022
August 26, 2022
A Baker’s Dozen: 13 most viewed articles at BakersJournal.com
TechnicalBAC BulletinBusiness and OperationsIngredientsNutrition
August 26, 2022
August 26, 2022
New front-of-package regulations

TechnicalFeaturesIngredientsTrends
August 26, 2022
August 26, 2022
Final Proof: Small cakes, big trend
TechnicalNewsBusiness and OperationsIngredients
August 25, 2022
August 25, 2022
Sask. milling company Avena forms sustainability advisory panel
TechnicalNewsNutrition
August 24, 2022
August 24, 2022
Webinar: Will microbes be included in dietary recommendations?
TechnicalNewsBusiness and OperationsHealth and SafetyStaffing
August 24, 2022
August 24, 2022
CFIB launches program to help business owners promote wellness in their workplace

TechnicalNewsProductsIngredientsNutrition
August 24, 2022
August 24, 2022
Study confirms benefits of resistant wheat starch

TechnicalFeaturesNewsEducationTrends
August 19, 2022
August 19, 2022
Fall wine tasting event with BAC’s Ontario Chapter
TechnicalNewsBusiness and OperationsIngredients
August 17, 2022
August 17, 2022
Opinion: What’s really behind higher milk prices

TechnicalProductsIngredients
August 5, 2022
August 5, 2022
Peace River Hot Honey adds zing to your menu
TechnicalNewsIngredientsNutrition
July 20, 2022