Bakers Journal

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RegulationsBAC Press releasesNewsBusiness and OperationsFacilitiesProducts

March 27, 2024
Quebecers warned that new language rules could lead to fewer products, higher prices

RegulationsBAC Press releasesNewsBusiness and OperationsFinanceStaffing

February 23, 2024
Learn about rules and resources for handling tips and gratuities: Restaurants Canada webinar

RegulationsBAC Press releasesNewsBusiness and OperationsEquipment

February 1, 2024
ECCC raising awareness of wood-burning oven emissions reporting requirements, not inspecting pizzerias

RegulationsBAC Press releasesNewsBusiness and OperationsEquipment

January 22, 2024
Canada is looking into whether restaurants’ wood ovens meet emissions standards

RegulationsBAC Press releasesNewsBusiness and Operations

December 8, 2023
Codex adopts new food safety, quality standards

RegulationsFeaturesBusiness and Operations

December 6, 2023
Trademark, copyright – what’s the difference? A look at common baking-industry scenarios

RegulationsBAC Press releasesNewsBusiness and OperationsFinance

October 19, 2023
Ontario red-tape legislation aims to encourage skilled trades

RegulationsNewsBusiness and Operations

July 11, 2023
Webinar on single-use plastics legislation in Canada offers takeaways for restaurants

RegulationsBAC Press releasesNewsBusiness and Operations

July 10, 2023
Federal report examines food costs in Canada

RegulationsNewsBusiness and OperationsFacilities

February 13, 2023
Cut to amount of proposed outdoor patio fees a relief for East Toronto restaurant owners

RegulationsNewsBusiness and OperationsHealth and SafetyTechnical

February 9, 2023
Workplace injury results in $50,000 fine for Toronto industrial bakery

RegulationsBAC EventsBAC Press releasesFeaturesNewsBusiness and OperationsEducation

January 17, 2023
BAC webinar: Canada’s New Allergen Management Guidelines: What Bakeries Need to Know

RegulationsNewsBusiness and Operations

January 17, 2023
Federal and Quebec governments issue joint statement on development of Canada’s Grocery Code of Conduct

RegulationsNewsBusiness and Operations

December 23, 2022
Canada’s ban on certain harmful single-use plastics now in effect

RegulationsNewsBusiness and OperationsFinance

November 22, 2022
Federal government presents bill to address supply chain and inflation troubles

RegulationsNewsBusiness and Operations

November 16, 2022
Packaging: Upcycling in food packaging

RegulationsNewsBusiness and OperationsEducation

November 16, 2022
New Allergen Management Guidelines available for Canadian food and beverage manufacturers

RegulationsNewsBusiness and Operations

July 25, 2022
Zero-waste consultations announced for fall: labelling rules and federal plastics registry for producers

RegulationsNewsBusiness and Operations

June 30, 2022
Canada announces front-of-package nutrition labelling

RegulationsNewsBusiness and Operations

March 2, 2022
Focus on Food Safety: The small business conundrum

RegulationsNewsBusiness and OperationsHealth and SafetyTechnical

January 20, 2022
FDA makes recommendations on controlled environment agriculture

RegulationsNewsBusiness and OperationsFacilitiesStaffing

October 22, 2021
Ontario lifts capacity limits in bakeries and restaurants as part of new reopening plan

RegulationsNewsBusiness and OperationsEducation

October 22, 2021
NSF International presents virtual training on Canadian ingredient labelling and food safety leadership

RegulationsNewsBusiness and Operations

October 19, 2021
IGD convenes industry on harmonized environment labelling

RegulationsNewsBusiness and OperationsIngredientsTechnical

October 13, 2021
U.S. FDA releases guidance on voluntary sodium reduction goals

RegulationsNewsBusiness and OperationsEducation

October 13, 2021
NSF course helps develop, implement and maintain HACCP food safety system

RegulationsNewsBusiness and Operations

October 8, 2021
EDF urges producers of cell-cultured meat and seafood products to show leadership by adopting 4 principles

RegulationsNewsBusiness and OperationsFinance

October 6, 2021
Ontario announces financial relief for employers