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April 17, 2024
Five easy steps to freshen up your bakery for spring season: Concepts for Success

NewsBAC Press releasesBusiness and OperationsIngredientsTechnicalTrends

April 17, 2024
Stunning drop in U.S. per capita flour use in 2023

NewsBAC Press releasesFeaturesBusiness and OperationsFacilitiesHealth and SafetyRegulationsTechnical

April 17, 2024
Reduce the risk of flour dust exposure

NewsBAC Press releasesFeaturesBusiness and OperationsTrends

April 16, 2024
Pizza Expo highlights

NewsBAC Press releasesBusiness and Operations

April 16, 2024
Bridor announces the acquisition of Pandriks

NewsBAC Press releasesTrends

April 15, 2024
Lufthansa features German bread by 2022 World Baker of the Year Axel Schmitt

NewsBAC Press releasesFeatures

April 11, 2024
Podcast: One-on-One with Karen Bornarth, Bread Bakers Guild of America

NewsBAC Press releasesBusiness and OperationsFinanceTrends

April 10, 2024
Moderate sales but improved margins for Canadian food and beverage manufacturers in 2024, FCC reports

NewsBAC EventsBAC Press releasesBusiness and OperationsEducation

April 8, 2024
BAC Annual General Meeting set for May 5, 2024, 8:30 a.m. at Bakery Showcase Toronto

NewsBAC Press releasesEducationTrends

April 8, 2024
Room 4 Dessert to showcase up-and-coming bakers and pastry chefs at George Brown’s CHCA program

NewsBAC Press releasesFeaturesEducation

April 3, 2024
BAC Ontario Chapter to host Murder Mystery Dinner and fundraising event alongside Bakery Showcase

NewsBusiness and OperationsTrends

April 3, 2024
Hamilton, Ont., pizzeria wins best cheese slice in the world, after race to get dough to Vegas from Canada

NewsBAC Press releasesBusiness and OperationsEquipmentFacilitiesHealth and SafetyTechnical

April 3, 2024
Toronto industrial bakery fined $57,000 after temp worker injured

NewsBAC Press releasesBusiness and Operations

April 2, 2024
Federal government launches National School Food Program

NewsBAC Press releasesBusiness and OperationsTrends

April 1, 2024
Chef and humanitarian José Andrés to speak at IDDBA 2024

NewsBusiness and Operations

March 27, 2024
Bakery China 2024 set for NECC Shanghai in May

NewsBAC Press releasesBusiness and OperationsFinance

March 27, 2024
Chocolate prices have tripled. What does that mean for your Easter egg basket?

NewsBAC Press releasesBusiness and OperationsFacilitiesProductsRegulations

March 27, 2024
Quebecers warned that new language rules could lead to fewer products, higher prices

NewsBusiness and Operations

March 25, 2024
Novacart welcomes new regional sales manager

NewsBusiness and OperationsFinance

March 21, 2024
Circana launches SalesTrack for Canadian restaurants and food service

NewsBAC Press releases

March 15, 2024
New company headquarters for Fritsch will combine its sites

NewsBAC Press releasesAlternative Ingredients

March 15, 2024
Protein Industries Canada, Burcon, HPS and Puratos to jointly develop high-protein ingredients

NewsBAC Press releasesIngredientsTechnical

March 7, 2024
Ontario maple syrup production to receive funding from federal and provincial governments

NewsBAC Press releasesBusiness and OperationsIngredientsNutritionTechnical

March 6, 2024
BAC asks government to address compositional standards of ‘whole wheat flour’

NewsBAC Press releasesBusiness and OperationsProfiles

March 6, 2024
Indigenous chef based in Sudbury, Ont., captures national entrepreneur award

NewsBAC Press releasesAlternative IngredientsBusiness and Operations

March 5, 2024
Denmark’s Agrain and Deimos launch functional flour from upcycled spent grain

NewsBAC Press releases

March 4, 2024
Niagara College coordinator Chef Catherine O’Donnell hand-picked as juror for World Chocolate Masters

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March 4, 2024
Ancient Grains conference set for June 25 in Fargo, N.D.