Bakers Journal

In living colour

August 15, 2017
By Bakers Journal

McCall’s bakery supplier has created a new product line of 250ml liquid gel food colours. The line marries bright and bold beauty with professional strength food colouring.

The gel colours remain stable when frozen, resist fading and are designed to have no bitter after taste. The concentrated gel is packaged in squeeze bottles that dispense one drop at a time for precise application.


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