May 24, 2013, Chicago – The Emmy Award winning Chicago Restaurant Pastry Competition is now accepting pastry chef submissions for 2014, Season Three of the competition themed International Chefs.
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May 23, 2013, Las Vegas – Global Industry Analysts, expect global sales of snack foods to increase seven per cent annually to reach $334 billion by 2015.
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May 22, 2013, U.S. – American Association for Cereal Chemists International’s (AACCI) Board of Directors recently approved the Whole Grains Working Group’s (WGWG) characterization of whole grain products. The characterization asserts that a whole grain food product must contain 8 grams or more of whole grain per 30 grams of product.
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May 21, 2013, Saskatoon – The federal government has joined with the Saskatchewan government and University of Saskatchewan to form a new Canadian Wheat Alliance, dedicated to improving yields and profitability of wheat, Canadian Cattlemen reports. |READ MORE
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May 17, 2013, NY – Cocoa fell to the lowest level this month in New York and London on speculation prices that rallied in the past two months climbed too far as supplies will probably be enough to meet demand. Sugar advanced and coffee slid. |READ MORE
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May 16, 2013, U.S. – American distributor The Chef’s Warehouse (TCW) recently acquired Florida-based Qzina Specialty Foods.
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