Bakers Journal

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Business and OperationsNewsIngredientsMarketingTechnical

December 14, 2022
French baguette makes UN cultural heritage list — but some refuse to toast the decision

Business and OperationsNewsFinance

December 14, 2022
Ontario launches program to help small and medium-sized businesses lower electricity costs

Business and OperationsNewsIngredientsTechnical

December 12, 2022
FCC 2022 food report focuses on dairy products

Business and OperationsFeatures

December 7, 2022
Your customers, not your competition, are the reason customer service is important

Business and OperationsNewsHealth and SafetyIngredientsTechnical

December 6, 2022
Watchdog group warns consumers to avoid titanium dioxide

Business and OperationsNewsTrends

December 6, 2022
Lactalis Canada Foodservice teams up with Canadian Culinary Federation

Business and OperationsNewsFinance

December 6, 2022
Canada’s Food Price Report 2023 predicts Canadian families will spend up to $1,065 more on food next year

Business and OperationsFeaturesProfiles

December 5, 2022
Sweet spot

Business and OperationsNewsFinance

December 2, 2022
Women entrepreneurs in Quebec gain access to loans through federal government program

Business and OperationsNews

November 30, 2022
Kettlemans Bagel opening first Quebec location

Business and OperationsNews

November 28, 2022
Cereals Canada partners with Grain Growers of Canada on climate initiative

Business and OperationsNewsFinance

November 28, 2022
Ontario launches plan to strengthen food supply chain

Business and OperationsNewsEducationStaffing

November 28, 2022
Ontario expands dual-credit program providing high school introduction to skilled trades

Business and OperationsNews

November 28, 2022
Winnipeg’s iconic KUB Bakery closes its doors amid rising costs, falling demand

Business and OperationsNewsFinanceTrends

November 24, 2022
Domestic tourism spending will recover in 2024 suggests Destination Canada report

Business and OperationsNewsFinanceMarketing

November 24, 2022
Tourism in Canada must focus on 4 strategies: Tourism Industry of Canada

Business and OperationsNewsFinanceRegulations

November 22, 2022
Federal government presents bill to address supply chain and inflation troubles

Business and OperationsNewsMarketing

November 22, 2022
Get tools to promote your bakery on Small Business Saturday Nov. 26

Business and OperationsFeaturesNewsMarketingPodcast

November 21, 2022
Podcast: Promoting your bakery through organic media

Business and OperationsNewsTrends

November 17, 2022
Latest bakery sector analysis from Agriculture and Agri-Food Canada

Business and OperationsNewsRegulations

November 16, 2022
Packaging: Upcycling in food packaging

Business and OperationsNewsEducationRegulations

November 16, 2022
New Allergen Management Guidelines available for Canadian food and beverage manufacturers

Business and OperationsNewsAlternative Ingredients

November 14, 2022
Mondelēz International brings the vegan Cadbury Plant Bar to Canada

Business and OperationsNewsStaffing

November 14, 2022
Ontario economic outlook report includes proposals to phase out small business tax rate and gas tax

Business and OperationsNewsTrends

November 7, 2022
Customers enjoy trying new desserts: Technomic report

Business and OperationsNewsIngredientsTechnical

November 3, 2022
Grain Growers of Canada welcome Sask Wheat as member

Business and OperationsProducts

November 3, 2022
Blue Sky launches omega-rich, refined hemp seed oil

Business and OperationsFeatures

November 2, 2022
Editor’s letter: Always Looking ahead