Bakers Journal

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Restaurants Canada provides COVID-19 information resources


March 12, 2020
By Bakers Journal
logo courtesy of Restaurants Canada

Restaurants Canada (RC) has responded to concerns regarding the coronavirus, also known as COVID-19, by teaming up with Diversey and Health Canada to provide resources for those in the food industry.

Diversey has provided free, downloaded COVID-19 factsheets and videos to inform restaurant and bakery employers about the disease, and how best to prevent it from spreading. The company offers a webinar about the respiratory disease’s spread, and a fact sheet that aims to prevent the spread of misinformation or panic.

The link can be found here:https://diversey.com/en/solutions/infection-prevention/outbreak-prevention/sars-cov-2-coronavirus-and-covid-19-disease

The RC blog states that “Foodservice operators can ensure their staff stay informed and aware of expectations related to COVID-19 by having a dedicated physical and/or digital space for communicating regular updates.”

For those who are interested in downloading Restaurant’s Canada’s resources, click here:

COVID-19: Communicating expectations in the workplace