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Datamonitor advises caution in gluten-free growth

July 21, 2010  By FoodAndDrinkEurope.com


July 21, 2010 – Business information firm Datamonitor says
the global gluten-free market will reach $4.3 billion over the next five years, marking a $1.2 billion growth, but that manufacturers must approach the market with caution in order to ensure
continued success. | READ MORE


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