Bakers Journal

The cost of rising dairy prices

July 21, 2016
By Doug Picklyk

Hamilton’s Cake & Loaf Bakery chimes in on the effects of rising dairy prices in a Globe and Mail article that reports on the Canadian Dairy Commission announcement that pricing of industrial milk—used to make cheese, yogurt, ice cream and butter—will increase by 2.76 per cent effective Sept. 1, the second price increase this year. | READ MORE

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