The new business, located in Westerville, Ohio, will offer release agents for baked goods including bread and cakes, as well as food-grade release agents for troughs and other bakery equipment.
The 70,000 square foot facility has been fitted with new, state-of-the-art equipment with automated manufacturing systems to meet the highest sanitation, reliability, quality and sustainability standards. Synova will employ up to 20 people including a team of experienced R&D scientists for product formulation and new product development.
“We are very excited to add high-quality release agents to our product offering,” said Gilbert Bundy, the Bundy Baking Solutions CEO in a press release. “The new release agents combined with our pans, pan coatings, pan refurbishment services and experienced sales force gives us the ability to provide comprehensive service to our customers to ensure they get the longest, most productive life out of their baking pans.”
Synova products will be available starting May 2019.
Bundy Baking Solutions launches new business
Bundy Baking Solutions announced the launch of a new business, Synova LLC, to manufacture and distribute baking release agents.
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