Bakers Journal

Canadian food recalls getting more complex

July 30, 2009
By The St. Catharines Standard

July 30, 2009 – Despite the headlines and public perception, Canadians aren’t being
forced by more food recalls to purge their pantries of questionable
food, a Brock University professor says.

July 30, 2009 – Despite the headlines and public perception, Canadians aren’t being
forced by more food recalls to purge their pantries of questionable
food, a Brock University professor says.

But Michael Armstrong, who teaches courses in quality and operations
management, said the recalls Canadians are being hit with are becoming
more complex, thanks to seemingly never-ending additions to lists of
products containing questionable ingredients.
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