Bakers Journal

News
New Wise Bites factory is free of allergens


October 26, 2012
By Bakers Journal

flowwrap2Oct. 26, 2012, Richmond, B.C. – Wise Bites began production at a new gluten-free facility in Richmond, B.C. last month.

The company makes healthy baked goods that have no traces of gluten, peanuts, tree nuts, dairy, eggs and soy, as well as fish and shellfish.

Wise Bites also distributes hard-to-find allergy safe ingredients such as dairy-free chocolate chips, quinoa flour and candied ginger.

Wise Bites cookies, bars and muffins are made from Canadian-grown quinoa flour, which is high in protein, iron and fibre and natural sweeteners like organic date paste.

A complete list of products, ingredients and retailers is available at wise-bites.com.