Bakers Journal

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Spelt and Yoghurt cake mix

July 14, 2017  By Bakers Journal


Photo courtesy of IREKS North America

IREKS North America is putting trendy new spin on an old grain with the debut of their Spelt and Yoghurt Cake Mix.

Light in texture and slightly nutty in flavor, the mix is designed to be easy to use in various applications, such as cookies, cakes and cupcakes. IREKS’ Spelt and Yoghurt mix contains no artificial colours, is non-GMO and trans-fat free. For more information, contact 905-789-9999 or www.ireksnorthamerica.com.


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