A peek at some of the sights from the March show.
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| Allessandro Lo Stocco is an Italian pizzaiolo who was demonstrating his spinning skills as well as his pizza-making skills at Faema’s booth. | Exhibiting at the CRFA show was a first for Fred’s Bread. The company was showcasing its delectable line of bread products that might appeal to the foodservice crowd. |
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| This is essentially a pastry box on wheels, owned by PJB Primeline, the company uses this 25 foot truck to showcase and sample products from its Indulgent line. It’s outfitted with a walk-in freezer and has a complete entertainment system on board. |
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| The CRFA Show was La Brea Bakery’s first foray into the Canadian marketplace. Expect to see more of the American bakery’s artisan bread products in Canadian stores and restaurants. |
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| Fortunati’s Cheesecake Bliss on a Stick may seem a bit gimmicky, but it did the trick, attracting plenty of people to the booth to sample the tasty little treat. |
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