Bakers Journal

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Satin Fine Foods named Dawn’s vendor of the year


February 10, 2010
By Bakers Journal




Feb. 10, 2010, CHESTER, N.Y. – Satin Fine Foods Inc. has won the Dawn Foods Vendor of the Year award.

Feb. 10, 2010, CHESTER, N.Y. – Satin Fine Foods Inc. has won the Dawn Foods Vendor of the Year award.

The award recognizes Satin’s outstanding service and performance in 2009, and its
ability to take care of customers while growing business more than 500
per cent in a challenging economy.


Kevin
O’Reilly, president of Satin Fine Foods, accepted the honour at an awards
dinner Jan. 13 in Coral Springs, Fla.

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“We
are thrilled to be named vendor of the year,” said O’Reilly. “Having excellent sales in a difficult
economy is a spectacular achievement."

Satin also offers hands-on instructional Satin Ice rolled fondant classes
nationwide to its customers. 
Attending bakers and cake designers are now able to successfully create
elegant custom fondant cakes, as demand has skyrocketed due to popular
television reality cake shows and cake challenges.

“The continued innovation and growth of Satin Fine Foods
is impressive,” said Paul Caske, vice-president of sales.
“Kevin and his dedicated team have taken fondant icing to a new level. Their
great products are easy to use, great tasting and they spark consumer
excitement."

Satin Fine Foods is represented in Canada by Levon Djerrahian. He can be reached at 514-695-1444 or
fondant@satinice.ca.

Click here to see an instructional rolled fondant video featuring Satin Ice product.