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Rare cacao beans discovered in Peru

January 12, 2011  By Florence Fabricant/New York Times


NEWS HIGHLIGHT

Rare cacao beans discovered in Peru
Two years ago, Dan Pearson was working in Northern Peru, supplying gear and food to mining companies, when something caught his eye: one of the rarest, most prized varieties of cacao.

Jan. 12, 2011, Peru – Two years ago, Dan Pearson was working in Northern Peru, supplying gear and food to mining companies, when something caught his eye: one of the rarest, most prized varieties of cacao. | READ MORE

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