Toronto is wrapped up in the frenzy of the Fifa World Cup.
Our annual peek inside bakeries from sea to shining sea.
After growing up in Germany and honing his skills all over the world, German-born Thomas Haas has created a Vancouver-based chocolate business that speaks not only of his heritage but also of how far he has come.
Cereals scientist, food technologist, consultant and home baker Quentin Johnson of Rockwood, Ont., is among a small group of international experts who travel to the world’s poorest countries to advise UN and non-government agencies on staple food fortification.
In last month’s Bakers Journal, I described how I perceived the baking industry in Canada – that we are at a crossroads where some serious decisions have to be made regarding how we serve our discerning, educated consumers, and how we address the growing shortage of trained staff in the traditional baking methods.
Ian Gallacher chose thrusting his fists into dough rather than another opponent’s face … read about his rise in the profession of baking.
Toronto’s Italian Home Bakery takes artisan into the future.
Pamela Gaudreault defines herself through the excellence of her handcrafted loaves at Ecco il Pane – one of the Pacific Northwest’s first artisan bakeries.
In Ontario, It Comes Baked in Loaves
Frank Fowlie has yeast in his blood, having grown up in his father’s bakery and spent more than 50 years in the industry.
“Like COBS Bread, Panera raises the level in terms of service, quality and most of all, marketing. It will put pressure on well-established fast food chains,”
Chefs add culinary skills to corporations for food with flair
Vancouver-based Jill Duggan Cake Studio showcases Jill’s skills as both a baker and a trained visual artist, uniting her sweet tooth with an eye for design.
Cynthia David finds out wedding cake bakers are part artist, part psychic.
He’s been a proponent of alternative sources for oils and grains since the early ’90s – long before it became trendy to do so.
The founder of ACE Bakery recently received the Order of Canada for her philanthropy.
Inspired by Art, Baking and Community, Cantor Makes a Difference
Tri-Mach Group announces new US Sales DirectorTri-Mach Group Inc., known for its sanitary equipment and services…
Win a custom painted Hobart mixerHobart, the commercial food equipment manufacturer known for designing and…
The Final Proof: Cake Trends for 2019Consumers are heading into 2019 hearing marketing catchphrases that range…
Frutarom granted organic certification for annatto seedsFrutarom Natural Solutions Ltd., a division of International Flavors &…
Bakery Showcase Montréal 2019
May 5-6, 2019