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Profile: Sigrid’s Cafe and Fine Bakery


August 20, 2009
By The Barrie Examiner

Aug. 20, 2009, BARRIE, Ont. – The biggest difficulty when visiting Sigrid's Café and Fine Bakery is making a choice. Among the most popular treats are the Florentiners, a hard, thin pastry covered with almonds, syrup, honey, whipped cream and a little bit of chocolate. 

Aug. 20, 2009, BARRIE, Ont. – The biggest difficulty when visiting Sigrid's Café and
Fine Bakery is making a choice. Among the most popular treats are the
Florentiners, a hard, thin pastry covered with almonds, syrup, honey,
whipped cream and a little bit of chocolate.  | READ MORE