Bakers Journal

Features Ingredients Podcast
Podcast: Baking with malt

April 27, 2021  ByBakers Journal



In this episode of “On The Rise,” Editor Naomi Szeben speaks with Jan Dokter, Master Baker and Technical Advisor at IREKS North America.  Dokter explains what malt is, and how it can improve your baking.

Listen to all the podcasts here: On The Rise.

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