View As Webpage | View Archives

Share on TwitterShare on FacebookShare on Google+Share on LinkedInEmail a Friend
October 22, 2015
FEATURED NEWS: The Final Proof: Baking with booze
If you click the images or links in the Sponsor Spotlight advertisement we will provide your subscription contact information only to that sponsor.
 
 News 
 

What’s new at Europain? Lots

The Europain & Intersuc trade show is gearing up for its February kick-off with new dates, features and educational opportunities. >> Read full article

Employers confirm skills shortage

Many employers, struggling to fill in-demand positions and unable to find candidates with the skills they need, are taking matters into their own hands and training workers on the job. >> Read full article

U.S. sees surge in GMO-free labels

The free-from category is continuing to grow globally, reports Innova Market Insights, and there has been a marked upturn in interest in non-GMO products driven by the United States. >> Read full article

 Sponsor’s Message 
 
Design and Realiation

Halloween Moulds and Decorating Tools

Have you noticed that Halloween has become a major commercial holiday? You must distinguish your products to attract consumers and create a WOW factor to set yourself apart. Consumers are continuously looking for novelties and reinvented desserts. Don't hesitate to use bright colors to contrast with the chocolate, it is the new tendency. Paint your moulds with flashy orange and green before moulding your chocolate. You can also use themed transfer sheets to quickly distinguish your products. If you want our advice, don't hesitate to contact us, We are The Reference for Pastry Chefs and Chocolatiers! >>Learn more

 Featured News 
 
Feature News

The Final Proof: Baking with booze

Mixologists and bartenders aren’t the only people using beer, alcohol and wine in their recipes, Jane Dummer writes in her latest column. Artisan bakers are creating their fair share of stout cupcakes, hard cider apple pie, and margarita cakes. Read all about a growing movement among small bakeries and restaurants to incorporate alcohol into their menu items in the October issue of Bakers Journal. >> Learn More…

 Sponsor’s Message 
 
Spraying Systems

Precision spray control can save you tens of thousands of dollars.

Our AutoJet® systems provide the perfect amount of coating right when and where you need it—and not where you don't. In fact, we helped one bakery reduce oil usage by 75% and save $36,000 annually. >> Learn more

 
 Event Calendar 
 

FMI Midwinter Executive Conference

January 23-26, 2016
Location: Miami Beach, Fla. >> More Info

Europain & Intersuc

February 5-9, 2016
Location: Paris-Nord Villepinte, France >> More Info