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Bakers Journal
More from Bakers Journal | Business | New Products | Events February 28, 2013
Are you our next Innovator of the Year?
Does your bakery thrive in a culture of innovation? Are you proud of your bakery's growth this year? Once again, Bakers Journal will honour its innovators with the third annual Bakers Journal Business Awards, sponsored by Fuller Landau, Paragon Glaze Consulting and Speedo Flavours. New for this year, we'll be dividing small/medium and large bakeries into separate categories. Tell us your story and you could win a Bakers Journal cover story and $500 cash!
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The Cupcake Girls open their first Toronto shop
The first Toronto franchise of the popular Vancouver-based Cupcakes chain recently opened in Leaside, which was, until now, a relative cupcake desert.
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Sponsor Spotlight
Simply Sensational Cookies Annex Bookstore
Simply Sensational Cookies

Simply Sensational Cookies is a delicious collection of cookie recipes that covers both the classics that mom used to make and modern, innovative ideas for the adventurous baker.

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If you click the images or links in the Sponsor Spotlight advertisement we will provide your subscription contact and email information only to that sponsor.
Barry Callebaut introduces dairy-free chocolate
A dairy-free chocolate from Barry Callebaut was on display at the HIE trade fair in Frankfurt, Germany, from Nov. 13 to 15.
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Make the most of your young employees
Today’s teens and young adults are from a completely different generation, and it can be challenging to relate to your under-20 employees. Ken Whiting offers seven ways to drive increased performance, engagement and contribution from your younger employees.
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