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Bakers Journal
More from Bakers Journal | Business | New Products | Events May 24, 2012
Researchers explore taste and temperature relationship
The temperature of food can affect the way in which we perceive the intensity and profile of certain flavours, according to new research from Brock University in St. Catharines, Ont.
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National food strategy can eradicate hunger: UN expert
During a recent visit to Canada, Olivier De Schutter, the UN Special Rapporteur, advised Canada should be adopting a national right to food strategy.
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Researchers develop new beta glucan-rich oats
Researchers at the University of Wisconsin claim to have developed a new oat variety that is richer in beta glucan, a compound that has been linked to heart health.
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Quarter of Australians avoiding grains, fearing weight gain
Around a quarter of Australians are limiting grain foods such as bread in their diet to help lose weight, according the Grains & Legumes Nutrition Council.
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