Agropur Cooperative is No. 1 in the Dairy Products and Alternatives category on the Gustavson Brand Trust Index (GBTI), published by the University of Victoria's Peter B. Gustavson School of Business.
Advancements in energy and resource savings have earned Hobart’s newest and most advanced flight type dishwasher a prestigious Kitchen Innovations 2019 Award presented by the National Restaurant Association Restaurant, Hotel-Motel Show.
Toronto – This October, the Canadian Pizza Summit adds a new event to its lineup – the Mystery Ingredient Challenge!
SGS will host a 45-minute webinar followed by a 15 minute Q&A to discuss how isotope analysis can be used in identifying the authenticity of vanilla flavours.
The SIAL Innovation award celebrated the best in international start-ups for snacks and beverages: The top three winners for 2019 were all Canadian.
Spring is in the air, and with it, the promise of change. Students are graduating from culinary schools, those looking for a career change are enrolling in culinary schools and seasoned chefs are changing their offerings to reflect fresher, or more daring ingredients.
Electrolux Professional North America would announced the creation of a new role in their evolving and growing organization.The company announced that the industry veteran Mike Tokach will join the Electrolux family of brands in the capacity of Head of Sales Operations for North America. The newly created position will work with bringing together Electrolux and Grindmaster-Cecilware processes and procedures into a common platform and approach.Mike will be reporting to John Evans, Head of the Americas for Electrolux Professional.Reporting to Mike will be the teams of Customer Service, Logistics, Planning, Pre-Sales, and Administration for the Charlotte, North Carolina, and Louisville, Kentucky, campuses. As Electrolux acquires new companies, Mike will also play an integral role in bringing the acquired business in-house in a timely and efficient manner.Mike has worked in Customer Service, Supply Chain Management, and Sales & Marketing for the last 25 years, with the most recent decade being in the Food Service Market.Mike earned his Bachelor of Science degree in Secondary Education Mathematics from Bloomsburg University of Pennsylvania and his Master of Science degree in Organizational Management from the College of Misericordia. Before accepting this position, he served as the Field Marketing Director for Welbilt, Inc. He brings experience and a proven track record in process improvement initiatives, team building, and improving customer satisfaction.Mike will be based in Charlotte. In his spare time, Mike enjoys the outdoors, especially hiking and fishing. Mike and his wife, Carmella, have been married for 25 years and are proud parents to one son, Gabriel.
While visiting a manufacturing facility in Southern Ontario, Minister of Agriculture and Agri-Food Marie-Claude Bibeau, along with Member of Parliament (Vaughan-Woodbridge) Francesco Sorbara announced a repayable contribution of up to $8.5 million to Riverside Natural Foods Ltd. for the modernization of their MadeGood™ Foods line of products.
Bimbo Canada, owner of Vachon Bakery, confirms that the Vachon bakery in Sainte-Marie-de-Beauce is scheduled to begin baking snack cakes with lines operational within eight weeks, once it has completely recovered from flood damage affecting the region.
Ron Stakland, global product manager, FoodChain ID, of one the leading food safety, testing and sustainability organizations, will host a discussion at the upcoming Food Safety Summit (FSS).
IBIE announces 2019's Best in Baking honoursIBIE, in partnership with Snack Food & Wholesale Bakery, announced…
Food fraud detection firm launches honey certification programConfusion among honey consumers in Canada and the United States…
CHFA urging Canadians to speak up in favour of CBDA surge of momentum calling for regulation changes to permit…
Hit the road! Food trucks gain popularityClimbing real estate prices and ever-climbing rental rates are contributing…
BAC Atlantic Chapter Annual Golf TournamentTue Sep 17, 2019 @11:00AM
BAC Ontario Chapter Night at the RacesWed Sep 25, 2019 @ 6:00PM
BAC BC Chapter Fall Baking Workshop: "Quest for All Things Sourdough"Wed Oct 23, 2019 @ 2:00PM
BAC Ontario Chapter Annual Holiday SocialFri Nov 29, 2019