Transfer printing process on bread

Bakers Journal
March 06, 2017
Written by Bakers Journal
St-Pierre-de-l’Île-D’Orléans, Quebec-based Signature Pasquier prints personalized visuals on bread as well as on chocolate, and are proud to support bakers, chocolate makers, confectioners, and pastry chefs in their creativity.

The customized services allows Signature Pasquier’s team to design a product that distinguishes itself in the restaurant business, in the hotel industry, in catering services, and in event planning services.

“Our process allows your company to put forward an important sponsor, identify a company's logo or even advertise a particular event by having their imprint on bread or chocolate,” says director Robert Paquet.

Moreover, Signature Pasquier’s services are available to customers across Canada. For more information, visit the company's website.

Add comment


Security code
Refresh

Subscription Centre

 
New Subscription
 
Already a Subscriber
 
Customer Service
 
View Digital Magazine Renew

Most Popular

Latest Events

The Coffee & Tea Show
September 24-25, 2017
Anuga 2017
October 7-11, 2017
The Americas Cake Fair 2017
October 13-15, 2017