Bakers Journal

Salt alternative

December 7, 2007
By Bakers Journal

alsosalt_1974_585404Now a low sodium diet can have flavour using sodium-free AlsoSalt.
AlsoSalt offers the taste of salt without the health risks of sodium.
It is completely sodium-free without the bitter aftertaste all the
other salt substitutes have.

alsosalt_1974_585404
Now a low sodium diet can have flavour using sodium-free AlsoSalt. AlsoSalt offers the taste of salt without the health risks of sodium. It is completely sodium-free without the bitter aftertaste all the other salt substitutes have.
While salt substitutes have been available for decades, all have an undesirable, metallic aftertaste. AlsoSalt is different. It is all natural and created through a patented formulation that effectively masks that aftertaste. Plus, it has the added dietary benefit of two essential nutrients, potassium and L-lysine. AlsoSalt not only helps reduce sodium in the diet while enjoying the taste of salt, it provides nutrients that are essential for good health.
AlsoSalt is available in three flavours: original, butter flavoured, and garlic flavoured and is available in bulk quantity for commercial purposes. With AlsoSalt, food manufacturers have the ability to offer sodium-free or low sodium versions of most foods.
For more information on AlsoSalt, visit the website http://www.alsosalt.com

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