Lallemand is introducing a new range of Instaferm VitaD premixes, which are simple blends composed of dried VitaD yeast (Saccharomyces cerevisiae) and wheat flour for inclusion in bread, rolls and fine bakery products.
The Netherlands — Sensus, a chicory root fibre specialist, announced today that its Frutafit and Frutalose products have been Non-GMO Project verified in the U.S. Sensus offers a broad range of non-GMO chicory root fibre powders and syrups.
Caldic is now representing Nu-World Foods in Canada and the U.S.
McCall's bakery supplier has created a new product line of 250ml liquid gel food colours. The line marries bright and bold beauty with professional strength food colouring.
EquipmentWallet launched a new website designed to connect small businesses seeking equipment financing and leasing with the best equipment finance companies suited to their needs.
Erika Record Baking Equipment is now an exclusive distributor of Tagliavini commercial ovens. Made in Italy, Tagliavini serves retail, wholesale and industrial companies.
Unifiller Systems debuted its new Pro Series Food Service depositors, designed specifically for the rigorous demands of the food service sector.
Rubbermaid Commercial Products has launched its colour-coded foodservice system, a food prep and storage collection to help commercial kitchens reduce foodborne illness and cross-contamination issues. The colour-coded line ranges from prep tools to storage, including cutting boards, a cutting board rack, tongs, high-heat spatulas, square containers with lids and round containers with lids. Seven colour options are available, and kitchens can choose from eight different starter kit solutions, each including an implementation guide and a poster to help educate workers. All products are commercial dishwasher safe, and the high-heat spatulas are built to resist temperatures up to 500º F. www.rubbermaidcommercial.com
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Hometown Food Company buys Smucker and PillsburyBrynwood Partners VII L.P. and Brynwood Partners VIII L.P. signed…
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Bakery Showcase Montréal 2019
May 5-6, 2019