Bakers Journal

Gluten-free shells from in2food

July 18, 2012
By Bakers Journal

July 18, 2012 – Offer your customers a gluten-free dessert with
in2food’s gluten-free tart shells. Available in sweet and neutral,
in2food’s gluten-free shells can be filled and finished in the oven for
10-15 minutes. Visit www.in2food.com for more information.


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