Marketers answer call to nix high-fructose corn syrup

Aug. 24, 2009, CHICAGO – First it was fat, then it was trans fat, and now it's corn syrup.

Aug. 24, 2009, CHICAGO – First it was fat, then it was trans fat, and now it's corn syrup.

Consumers are asking manufacturers to remove ingredients they believe
are harmful, and high-fructose corn syrup is near the top of many a
mother's hit list. | READ MORE