
News
International flatbreads available in several varieties
February 25, 2013
By Bakers Journal
By Bakers Journal
February 25, 2013
By Bakers Journal
By Bakers Journal
Feb. 25, 2013 – Flat Oven Bakery has introduced a new line of international flatbreads.
The flatbreads are available in several varieties and flavours, including plain, roasted garlic and parsley and sea salt and cracked peppercorn naan, traditional barbari flatbread, olive oil and kalamata olive soft pita, traditional white and traditional whole wheat thin pita and wraps, and traditional white chapati roti. www.flatovenbakery.com.
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