Bakers Journal

IDDBA’s webinar schedule for October

October 7, 2021
By Bakers Journal

The International Dairy Deli Bakery Association (IDDBA) is conducting live webinars in October. Webinars are open to both IDDBA members and nonmembers.

Oct. 14: COVID-19 Impact Report Review

Our industry members are experiencing disruptive business impacts that necessitate actionable insights and solutions. With you in mind, we have partnered with 210 Analytics and IRI to bring you updates on the COVID-19 pandemic focused specifically on the bakery, dairy, deli meat, deli cheese, and deli-prepared sectors. Join IDDBA for insights on the latest report. Time will be allotted at the end for Q&A.

Oct. 14, 11 a.m. CT

To register, click here:


Oct. 19: China E-Commerce for Baked Goods Brands: Activating the World’s Largest Market

Join WPIC Marketing + Technologies and IDDBA for an educational webinar about the baked goods market in China and what it takes to succeed in the space, as we round out 2021 and head into 2022. The webinar is recommended for various food brands and their representatives, specifically: senior executives; individuals and teams in charge of sales and global growth; and professionals involved in retail, e-commerce, marketing, and brand management.

Oct. 19, 11 a.m. CT

To register, click here:–4eBElAVPiEw

Oct. 26: Dairy Industry Update and Projections for 2022

Join Mike McCully of The McCully Group as he provides an end-of-year update of the dairy industry, as well as new predictions for 2022. Among the topics covered will be: latest dairy market drivers; grain and feed market update; Q4 2021 review; and projections for 2022.

To register, click here:


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