Bakers Journal

Products Ingredients
Gumperts adds two new products to their line


September 1, 2021
By Bakers Journal


Topics

Gumperts announced the addition of two new products to their line up of new, value-added baking ingredients:

Biskrunch Black:

The latest, Biskrunch Black is the latest addition to their line of cake decorating inclusions, providing bakers with a dark cookie crumb option. It features:

  • No artificial flavours or colours
  • No Hydrogenated fats
  • Lower in sugar
  • 10 per cent dark cocoa
  • Shelf stable
  • 2 granulation sizes available

RTU Graham and Chocolate Pie shells:

  • Ideal for cheesecake or cream pies
  • 9” shells ready to use / “Just fill and chill”
  • No artificial flavours or colours
  • No hydrogenated fats
  • Convenient 20 pack
  • Comes with reusable dome / no additional packaging required
  • Shelf stable / 9-month shelf life

Products are available through your local bakery wholesaler.

 

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