Bakers Journal

Government invests in controls for gluten-free foods

June 13, 2012
By FoodNavigator-USA.com

June 13, 2012 – The Canadian Celiac Association has
received a $245,000 investment from the Canadian government to help
enhance food safety systems and develop specific controls for
gluten-free foods, in an effort to boost supply of gluten-free foods. | READ MORE


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