Bakers Journal

Gluten-free shells from in2food

July 18, 2012
By Bakers Journal

July 18, 2012 – Offer your customers a gluten-free dessert with
in2food’s gluten-free tart shells. Available in sweet and neutral,
in2food’s gluten-free shells can be filled and finished in the oven for
10-15 minutes. Visit for more information.

Print this page


Stories continue below