Bakers Journal

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Foodservice margins inch up

June 18, 2008  By Bakers Journal


June 18, 2008, Toronto – According to the latest from Statistics Canada, the average pre-tax profit margin in Canada’s
foodservice industry rose slightly from 3.8 per cent in 2005 to 4.3 per cent in 2006. Read the full story from the Canadian Restaurant and Foodservices Association.
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