Food processing manufacturer V-Tech expands capacity
April 14, 2014
By Bakers Journal
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April 14, 2014, Bluffton, IN – V-Tech Engineering Inc., a designer and manufacturer of innovative food processing equipment for
the baking and snack food industries, has added more
manufacturing space to accommodate recent business growth and the company’s plans for expansion.
| |
April 14, 2014, Bluffton, IN – V-Tech Engineering Inc., a designer and manufacturer of innovative food processing equipment for
the baking and snack food industries, has added more
manufacturing space to accommodate recent business growth and the company’s plans for expansion.
The new site, located on State Road 124 in Adams County, began operation in March and expands V-Tech’s manufacturing space by 125 per cent.
“The
success of our tunnel ovens, spiral conveyors and conveying systems has fuelled the
need for a larger and more efficient manufacturing space,” stated Bo Alstoft, president of V-Tech
Engineering Inc., in a press release. The new facility will be dedicated to tunnel oven manufacturing and the final assembly point for all
equipment manufactured.
The 21,000-square-foot facility will be equipped with new sheet metal forming and fabrication
equipment. The company has added more robotics for sheet metal handling and welding processes, and over the next few weeks will install new fabricating equipment and robotics.
The company celebrates its 20th anniversary this year.
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