Bakers Journal

Familiar name in chocolate raises bar

January 16, 2012
By Bill Mah/Edmonton Journal

January 16, 2012, Edmonton – More than a year after Chocolaterie Bernard Callebaut went into receivership under its namesake founder, new owner Mike Freeland is broadening the product line to include gelato, coffee and desserts. | READ MORE


Print this page

Advertisement

Stories continue below


Related



Leave a Reply

Your email address will not be published. Required fields are marked *

*