͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌     ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌     ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌     ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌      ͏ ‌     
About Us

View As Webpage  | View Archives | Email a Friend

@{mv_date_MMM d, yyyy}@

BAC Food Policy and Sustainability Committee to deliver update on activities at Bakery Showcase

Have you ever wondered what the Baking Association of Canada's Food Policy and Sustainability Committee does? Come to Bakery Showcase and attend what's sure to be a lively panel featuring members of the committee speaking about topics they are passionate about, including how specific and current regulations and compliance can affect your bakery.

Canada may see 5% boost in wheat output

Canada’s grain output in the upcoming marketing year is forecast to increase by nearly five per cent, boosted mainly by a surge in wheat production, according to a report from the Foreign Agricultural Service of the USDA. World-Grain.com reports.

Watch the latest episode of Bakers Journal TV

In the latest edition of Bakers Journal TV, brought to you by Kwik Lok, editor Colleen Cross reports on artisan baking sessions and demos at Bakery Showcase, German bread featured on Lufthansa flights and graduating students displaying their skills at Toronto’s George Brown College Room 4 Dessert event.

Canadian Dairy Commission posts final milk component pricing

According to the Canadian Dairy Commission, all final milk component prices, including for Class 3(d), are now published and accessible on the Canadian Dairy Information Centre. All price adjustments will come into effect on May 1, 2024.

Sponsored Spotlight 

Flour Water Salt Yeast:The Fundamentals of Artisan Bread & Pizza

From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker. Flour Water Salt Yeast is more than just a collection of recipes for amazing bread and pizza—it offers a complete baking education.

» Order Your Copy Today

Join BAC by May 10 for 50% off your first year’s membership

The Baking Association of Canada has an exciting and timely discount offer for all those involved in baking professionally: Join the BAC by May 10, 2024, and get 50 per cent off your first year’s membership! Plus, if you become a member now you can register for Showcase May 5-6 for the reduced member price. » Read More...

Indian sweets

Enjoyed at celebrations and every day, could these delights enhance your bakery’s menu? » Read More...

BAC partners with SPB Solutions to reduce food waste at Bakery Showcase

The Baking Association of Canada has taken a significant step toward sustainability by partnering with SPB Solutions to repurpose baked goods and reduce food waste at Bakery Showcase. » Read More...

Sharing and learning the focus of Bakery Showcase

Learning and networking will be the focus of Bakery Showcase May 5-6. Here is a small sampling of some of the activities happening at Bakery Showcase. We are expecting record attendance this year. Register now and see you there! » Read More...

Reduce the risk of flour dust exposure

Getting the most out of your joint health and safety committee » Read More...

NAIT welcomes bakers to learning event in June

NAIT BAKES, a five-day Masters Workshop event geared to professionals in the baking industry in which participants will learn and practice new techniques with high-profile guest instructors, is set for June 24-28. » Read More...

Ontario's new measures aim to make it easier to enter skilled trades

The Ontario government is introducing new policy and legislative measures to attract more young people to the skilled trades, including adding a new apprenticeship pathway and an online job matching platform. » Read More...

Farinart acquires Malterie Frontenac

Farinart, a specialist in the processing and mixing of grains and seeds for the baking industry, has acquired all the assets of Malterie Frontenac craft brewery. » Read More...


Toronto Bakery Showcase 2024   

May 5-6, 2024 | 650 Dixon Rd, Etobicoke, ON M9W 1J1 » Read More...

BAC Ontario Chapter Annual Golf Tournament and Fundraiser

June 18, 2024 | The Club at Bond Head 4805 7th Line, Beeton, ON L0G 1A0 » Read More...

BAC B.C. Chapter Golf Tournament    

June 19, 2024 | 21025 48 Ave, Langley, BC V3A 3M3 » Read More...