In the latest edition of Bakers Journal TV, editor Colleen Cross reports on Bakery Showcase’s stellar speaker lineup, the Baking Association of Canada submission to the federal government to address the compositional quality of ‘whole wheat flour’ and a ‘Farmer-Miller-Baker’ demo set for April in Calgary.
This edition is brought to you by Redpath Sugar: “Elevate your baking with the new Redpath Collection. Visit RedpathSolutions.com
