Bakers Journal

News
Dutch eggs help salve shortage


June 9, 2015
By BakeryAndSnacks.com

June 9, 2015, Washington, D.C. — The arrival of egg products from The Netherlands “may make up for about 10 per cent of the supply that’s been lost due to the impact of the avian influenza” in the United States, says the American Bakers Association. | READ MORE


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