Bakers Journal

Buyers Guide

Lallemand Baking

1620 rue Prefontaine, Montreal, QC, H1W 2N8, CANADA
Contact Company See Tel#, ask question, request materials, RFQ

Lallemand Baking supplies baker’s yeast, enzyme-based dough conditioners and bread improvers, and sourdough baking cultures to bakers across the globe. Our fermentation-based products and technologies are infused with science which allow us to deliver innovative solutions.
With expert technical support, we are dedicated and passionate about delivering quality products and services to industrial bakery customers, contributing to their success through collaborative efforts.

We offer products in 19 ingredient categories

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