Bakers Journal

Buyers Guide


1150, rang Saint Edouard, Saint Liboire, QC, J0H 1R0, Canada
Contact Company See Tel#, ask question, request materials, RFQ


Our name, Farinart, has its origins in French and literally translates to ‘’Flour Art’’. We are commercial baker partners who provide custom formula grain blends and stone ground flours to the U.S.A and Canada. We create innovative taste profiles using the freshest ingredients and aspire to continuously exceed service expectations. Farinart is a lean privately owned company with extensive bakery experience able to meet your needs faster & better. Our ability to create innovative blends is limited only by your imagination. We work hand in hand with our customers to provide tailored formulas to their specific needs, in an efficient and cost-effective manner. We go beyond simply providing quality products, and use color, taste & texture to help our customers develop differentiated products. Our customer service and production planning teams are completely integrated. All our grain blends have a special ingredient; It’s called expertise!

We offer products in 20 ingredient categories

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