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NewsCOVID-19 UpdatesBusiness and OperationsFacilitiesMarketing

November 12, 2021
Toronto makes CaféTO permanent to support local restaurants and bakery cafés

NewsIngredientsTechnical

November 11, 2021
Sophie’s BioNutrients and Ingredion develop microalgae-based dairy-free cheese

NewsAlternative IngredientsIngredientsTechnical

November 11, 2021
Puratos Canada partners with Everspring Farms to add new varieties of sprouted grains to its bakery products

NewsBusiness and OperationsStaffing

November 10, 2021
New national leadership development program for women in skilled trades announced

NewsBusiness and Operations

November 9, 2021
Nature’s Path acquires majority interest in Anita’s Organic Mill

NewsBusiness and Operations

November 5, 2021
Ladurée confirms it manufactures all of its macarons in Switzerland

NewsBusiness and Operations

November 5, 2021
Sales of Sortilège Maple Whisky Sauce made by Vancouver chef support the BC Hospitality Foundation

NewsBusiness and OperationsFinance

November 5, 2021
George Weston selling fresh and frozen bakery businesses for 1.2B

NewsTechnical

November 5, 2021
Montreal panettone artisans in the final of the Panettone World Cup

NewsEducationIngredientsTechnical

November 3, 2021
3D printing layering technique increases sweetness of reduced-sugar chocolate: U of Alberta study

NewsBusiness and Operations

November 3, 2021
Process Expo announces winning innovative products

NewsIngredientsTechnical

November 3, 2021
Ontario supports maple syrup producers in Parry Sound District

NewsCOVID-19 UpdatesBusiness and OperationsStaffing

November 2, 2021
Ontario to raise minimum wage to $15 an hour and raise liquor server rate to match

NewsAlternative Ingredients

November 2, 2021
Ontario’s Vision Food Innovations looking to expand plant-based bakery business

NewsBusiness and OperationsSnacks

November 1, 2021
Bimbo acquires Popcornopolis to enter snack market

NewsBusiness and OperationsEquipment

November 1, 2021
‘Royal Kaak’ marks 175 years and royal honour

NewsCOVID-19 UpdatesBusiness and Operations

October 31, 2021
Dairy prices set to rise in 2022

NewsEducation

October 29, 2021
Rye a better choice than wheat for weight loss Swedish study suggests

NewsBusiness and OperationsHealth and SafetyTechnical

October 29, 2021
Patio heater safety tips

NewsBusiness and OperationsEducation

October 28, 2021
IBIE 2022 opens exhibit space to industry suppliers and manufacturers

NewsEducationNutritionTechnical

October 27, 2021
Increased consumption of whole grains could significantly reduce impact of type 2 diabetes

NewsCOVID-19 UpdatesBusiness and OperationsFinance

October 27, 2021
Canada’s new COVID-19 subsidies target tourism and hospitality and hardest-hit businesses

News

October 27, 2021
George Brown presents olive oil tasting seminars with noted sommelier

NewsBusiness and Operations

October 26, 2021
Grain Growers of Canada welcomes new Cabinet

NewsBusiness and OperationsEducation

October 26, 2021
IDDBA to hold live webinars in November on cake decorating and other topics

NewsNutritionTechnical

October 25, 2021
‘Nourishment for the whole self’ among ADM’s next big consumer trends

NewsBusiness and OperationsFacilitiesRegulationsStaffing

October 22, 2021
Ontario lifts capacity limits in bakeries and restaurants as part of new reopening plan

NewsBusiness and OperationsEducationRegulations

October 22, 2021
NSF International presents virtual training on Canadian ingredient labelling and food safety leadership