News Archives - Page 8 of 145

29 Apr 2020

Tomorrow is the LAST DAY to enter the Jake The Baker contest! Founding Sponsor @Ardent Mills wants to read your story. Tell us how you started bakery, and how your interact with your clients. How has #COVID19 affected your business? ENTER TODAY: https://www.jakethebaker.com/

Bakers Journal @BakersJournal·

29 Apr 2020

May marks a very special month for @BakersJournal: It's our 80th Anniversary Edition. Find out which #desserts were most popular, and what #FoodTrends looked like from the lat '30's onward: https://www.bakersjournal.com/digital-edition/

Bakers Journal @BakersJournal·

29 Apr 2020

Ontario's provincial Government has launched a website to help small and medium-sized #bakeries overcome some #COVID19 barriers. http://ow.ly/c7e850zsc6q

Bakers Journal @BakersJournal·

29 Apr 2020

Bakers Journal @BakersJournal·

29 Apr 2020

Big news for bakeries who use crowd-sourcing delivery apps, like foodora. The company recently announced it will close its Canadian service citing the competitive market as a reason. https://www.bakersjournal.com/foodora-to-close-its-business-in-canada/

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December 13, 2021
Vermont manufacturers share employees to combat staffing shortages

December 13, 2021
Bakers scrambling to get Rice Krispies ahead of the holiday season

December 9, 2021
Food costs will rise 5% to 7% in 2022 says Canada’s Food Price Report

December 9, 2021
SIRHA Europain to focus on French bakery at event in January

December 7, 2021
Canada renews support for Canadian Foodgrains Bank to help provide food to people affected by humanitarian crises

December 7, 2021
Prunes may help control appetite, new research suggests

December 6, 2021
Carry-out, drive-thru and delivery growth areas for Canadian restaurants and bakery-cafés: NPD Group

December 6, 2021
Cargill commits to remove industrially produced trans-fatty acids from edible oils

December 5, 2021
Editor’s Letter: Focus on what thrives

December 3, 2021
X-ray beam explores vivid blue food colour protein

December 2, 2021
Grants and training available to Alberta bakeries using REP

November 30, 2021
Ancient grains handbook available from Northern Crops Institute

November 30, 2021
Canadian partnership forms to improve nutrition and functionality of plant-based food products

November 30, 2021
Florida Food Products acquires Comax Flavors

November 30, 2021
Ontario Passes the Working for Workers Act

November 30, 2021
Gay Lea Foods launches holiday traditions book with #BakeitForward campaign in Ontario

November 30, 2021
Ingredient companies create consortium to put ‘rare sugar’ allulose on European menus

November 30, 2021
Global maple syrup shortage forces Quebec to release half its strategic reserve

November 29, 2021
Hortons collaborates with singer Justin Bieber on Timbiebs Timbits

November 26, 2021
Technomic forecasts Canadian foodservice trends in 2022

November 26, 2021
Arla Foods introduces ‘milk fractionation’ technology to separate milk into protein components

November 26, 2021
U.S. pastry chefs collaborate on holiday cookie box

November 26, 2021
Bakery Showcase is back!

November 25, 2021
Canadian survey suggests employer-provided health benefits plans do not meet employees’ needs

November 24, 2021
General Mills to sell European dough businesses to Cérélia

November 24, 2021
Vancouver board of trade urges restaurateurs to remain calm as supply chain issues begin to affect them

November 23, 2021
Restaurants Canada recommends government action to assist food service

November 22, 2021
Fleischmann’s launches educational online community for Canadian bakers

November 22, 2021
Ontario expands training for unemployed workers and extends jobs training tax credit

November 22, 2021
In-person Anuga 2021 trade fair showcases innovative products

November 19, 2021
Get your bakery nationally recognized!

November 19, 2021
J.M. Smucker Co. to grow Uncrustables line through new manufacturing plant in McCalla, Ala.

Explore

Browse By

Information

News

December 13, 2021 Vermont manufacturers share employees to combat staffing shortages

December 13, 2021 Bakers scrambling to get Rice Krispies ahead of the holiday season

December 9, 2021 Food costs will rise 5% to 7% in 2022 says Canada’s Food Price Report

December 9, 2021 SIRHA Europain to focus on French bakery at event in January

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December 7, 2021 Canada renews support for Canadian Foodgrains Bank to help provide food to people affected by humanitarian crises

December 7, 2021 Prunes may help control appetite, new research suggests

December 6, 2021 Carry-out, drive-thru and delivery growth areas for Canadian restaurants and bakery-cafés: NPD Group

December 6, 2021 Cargill commits to remove industrially produced trans-fatty acids from edible oils

December 5, 2021 Editor’s Letter: Focus on what thrives

December 3, 2021 X-ray beam explores vivid blue food colour protein

December 2, 2021 Grants and training available to Alberta bakeries using REP

November 30, 2021 Ancient grains handbook available from Northern Crops Institute

November 30, 2021 Canadian partnership forms to improve nutrition and functionality of plant-based food products

November 30, 2021 Florida Food Products acquires Comax Flavors

November 30, 2021 Ontario Passes the Working for Workers Act

November 30, 2021 Gay Lea Foods launches holiday traditions book with #BakeitForward campaign in Ontario

November 30, 2021 Ingredient companies create consortium to put ‘rare sugar’ allulose on European menus

November 30, 2021 Global maple syrup shortage forces Quebec to release half its strategic reserve

November 29, 2021 Hortons collaborates with singer Justin Bieber on Timbiebs Timbits

November 26, 2021 Technomic forecasts Canadian foodservice trends in 2022

November 26, 2021 Arla Foods introduces ‘milk fractionation’ technology to separate milk into protein components

November 26, 2021 U.S. pastry chefs collaborate on holiday cookie box

November 26, 2021 Bakery Showcase is back!

November 25, 2021 Canadian survey suggests employer-provided health benefits plans do not meet employees’ needs

November 24, 2021 General Mills to sell European dough businesses to Cérélia

November 24, 2021 Vancouver board of trade urges restaurateurs to remain calm as supply chain issues begin to affect them

November 23, 2021 Restaurants Canada recommends government action to assist food service

November 22, 2021 Fleischmann’s launches educational online community for Canadian bakers

November 22, 2021 Ontario expands training for unemployed workers and extends jobs training tax credit

November 22, 2021 In-person Anuga 2021 trade fair showcases innovative products

November 19, 2021 Get your bakery nationally recognized!

November 19, 2021 J.M. Smucker Co. to grow Uncrustables line through new manufacturing plant in McCalla, Ala.

December 13, 2021
Vermont manufacturers share employees to combat staffing shortages

December 13, 2021
Bakers scrambling to get Rice Krispies ahead of the holiday season

December 9, 2021
Food costs will rise 5% to 7% in 2022 says Canada’s Food Price Report

December 9, 2021
SIRHA Europain to focus on French bakery at event in January

December 7, 2021
Canada renews support for Canadian Foodgrains Bank to help provide food to people affected by humanitarian crises

December 7, 2021
Prunes may help control appetite, new research suggests

December 6, 2021
Carry-out, drive-thru and delivery growth areas for Canadian restaurants and bakery-cafés: NPD Group

December 6, 2021
Cargill commits to remove industrially produced trans-fatty acids from edible oils

December 5, 2021
Editor’s Letter: Focus on what thrives

December 3, 2021
X-ray beam explores vivid blue food colour protein

December 2, 2021
Grants and training available to Alberta bakeries using REP

November 30, 2021
Ancient grains handbook available from Northern Crops Institute

November 30, 2021
Canadian partnership forms to improve nutrition and functionality of plant-based food products

November 30, 2021
Florida Food Products acquires Comax Flavors

November 30, 2021
Ontario Passes the Working for Workers Act

November 30, 2021
Gay Lea Foods launches holiday traditions book with #BakeitForward campaign in Ontario

November 30, 2021
Ingredient companies create consortium to put ‘rare sugar’ allulose on European menus

November 30, 2021
Global maple syrup shortage forces Quebec to release half its strategic reserve

November 29, 2021
Hortons collaborates with singer Justin Bieber on Timbiebs Timbits

November 26, 2021
Technomic forecasts Canadian foodservice trends in 2022

November 26, 2021
Arla Foods introduces ‘milk fractionation’ technology to separate milk into protein components

November 26, 2021
U.S. pastry chefs collaborate on holiday cookie box

November 26, 2021
Bakery Showcase is back!

November 25, 2021
Canadian survey suggests employer-provided health benefits plans do not meet employees’ needs

November 24, 2021
General Mills to sell European dough businesses to Cérélia

November 24, 2021
Vancouver board of trade urges restaurateurs to remain calm as supply chain issues begin to affect them

November 23, 2021
Restaurants Canada recommends government action to assist food service

November 22, 2021
Fleischmann’s launches educational online community for Canadian bakers

November 22, 2021
Ontario expands training for unemployed workers and extends jobs training tax credit

November 22, 2021
In-person Anuga 2021 trade fair showcases innovative products

November 19, 2021
Get your bakery nationally recognized!

November 19, 2021
J.M. Smucker Co. to grow Uncrustables line through new manufacturing plant in McCalla, Ala.