Bakers Journal

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Cargill invests in new site to produce gourmet chocolate


June 18, 2020
By Bakers Journal
Logo courtesy of Cargill. logo courtesy of Cargill

Cargill has invested 3.5 million Euro in its site in Kalmthout, Belgium to increase its capabilities for producing gourmet chocolate. The investment adds a fifth gourmet production line and new chocolate tanks within the existing facility, providing greater flexibility in production as well as adding 12 new jobs locally.

“This investment strengthens the extended gourmet chocolate offerings that we acquired with Cargill’s purchase of Smet in 2019,” stated Inge Demeyere, managing director of Cargill’s chocolate activities in Europe, in a press release. “With the complementary offering of Veliche™ gourmet couvertures and Smet decorations, we are able to provide additional choice and meet increased demand in the gourmet segment, including our industrial customers.”

The investment provides access to enhanced innovation capabilities and an extended customer network. The new chocolate tanks will also allow for improved dedicated storage and dedicated piping to provide full flexibility to customer requirements.

“With Smet, a leading Belgium-based supplier of chocolate and sweets decoration, we have worked hard to uphold our customer’s trust, ensuring deep customer intimacy and high speed-to-market with new decoration technology, enhanced production capabilities and a wide-ranging product portfolio,” Demeyere continues.

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The expansion is set to be complete by the end of 2020.