Bakers Journal

‘Business incubator’ designed to help the little guy

April 23, 2014
By Jenni Dunning The Midland Mirror

April 23, 2014, Penetanguishene, Ont. – Chrissy St. Amant is
bringing a taste of New Zealand to her hometown of Penetanguishene, one
meat pie at a time. St. Amant is the first food entrepreneur
to take part in Karma Marketplace’s “business incubator” initiative,
which provides a space within Karma’s Penetanguishene location to sell
goods, reports the Midland Mirror. | READ MORE

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