
NEWS HIGHLIGHT
Bran may extend product shelf life
Bran may help extend the shelf life of bakery products like cakes, and enhance the taste profile, according to results of a new study from Greece.
Aug. 12, 2011, Athens, Greece – Bran may help extend the shelf-life of
bakery products like cakes, and enhance the taste profile, according to
results of a new study from Greece. | READ MORE
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