Bakers Journal

Bartek to highlight bread preservation technology at Bakery Showcase

May 2, 2023
By Bakers Journal

Photo: Bartek

At Bakery Showcase, Bartek Ingredients will highlight its acidulant-based Uphold Bread Preservation Technology, designed to increase shelf life and production ability, inhibit mould and improve quality.

Uphold Clean Natural Mold Inhibitor Booster keeps bread mould-free and fresh with extended shelf life and features softness, aroma and taste profiles while complying with clean-label requirements.

Uphold Classic Calcium Propionate Booster optimizes calcium propionate and acidulants to extend bread shelf life and improve overall quality.

Bartek team will be on hand at the show to discuss Uphold Clean and Classic, as well as the company’s baking ingredients, including its Upscale Artisan Bread Technology that empowers artisan bakers for industrial scale.


Attendees can find May 14-15 at Bakery Showcase booth 531.

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