Bakers Journal

Bakers Journal This Week March 8, 2021

March 8, 2021
By Ryan Crane

Bakers This Week

In this issue, Editor Naomi Szeben talks about new sources funding available for bakeries; how Ardent Mills is adding more chickpeas to their portfolio; Bakers Journal to host its Innovation Day; and the Inspirational Bakery Contest is open for entries.

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