Bakers Journal This Week
Bakers Journal This Week February 4, 2019
February 4, 2019 ByMelissa Damota
Bakers Journal editor Naomi Szeben has all of your latest baking industry news. In this episode of Bakers Journal This Week: Acrylamide is a growing concern for bakers, since its identification as a potential carcinogen.Find out how a partnership between two companies might help fight this dangerous compound; Canada’s food guide gets both bouquets and brickbats; Rudolph Sales announces a new director.
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